My name is Krystal, most of my friends call me Chica. I was born and raised in California but made it to Shreveport/Bossier as fast as I could. My favorite hobby is driving around town looking for a delicious mom and pop restaurant. My dog Olive keeps me on my toes, and makes sure I have a mess to clean up every time I get home from work. How on earth can a ten pound dog get into everything?
Krystal Montez
Popular Shreveport Salad Spot Back Open for Business
August of 2023 Was a Sad Month For Folks Who Loved Salads.
What Time Will the Eclipse Happen in Shreveport?
Make sure you know when to go outside for the eclipse.
Shreveportant or Not, You Can Snap a Pic Here Anytime
From what we have been seeing on Facebook this SHV sign has been in the works for over a year.
A Bossier’s Eatery Prank May Have Backfired on Them
What started as a joke now has piqued the interest of some people with adventurous taste buds.
3 Students Arrested for Bringing Automatic Rifle to School
The Shreveport Police Department Has Issued a Press Release Concerning the Incident
Louisiana Residents Warned About Bunnies and Chicks
Some Louisiana residents even release rabbits into the wild out of desperation. Domestic rabbits can't survive in the wild, it's a death sentence for those bunnies.
Here is Why You Will Hear Loud Gunshots in Downtown Longview
Downtown Longview will transform into an old town from the late 1800s.
One-of-a-Kind Live Show Taking Over Shreveport Thursday Night
Louisiana Grand Stand Is Inviting Us All to Be Part of 'Live Revue'.
Shreveport Greek Spot Brings in New Chef Making Epic Specials
Her first special was nothing short of epic.
Snakes Smell Like Cucumber? Shreveport Snake Expert Weighs In
Do you think that snakes smell like cucumbers?
This Texas Man Changed His Name for Presidential Run
If Literally Anybody Else gets on the ballot then you can see Donald Trump, Joe Biden, and Literally Anybody Else right below them.
How the Shreveport Community Traveled to Different Countries Through Food
Thank you to all who took time to love on their locally owned and operated restaurants. Thank you to the team that puts on 318 Restaurant Week, it was one for the books.