cooking

As we rapidly approach Thanksgiving many may be looking for the fastest way to cook their turkey and frying turkeys on Thanksgiving has become very popular.

She claims her Ninja Foodi Pressure Cooker "forcefully ejected" it's scalding hot contents all over her

Since I don't have the skills to deep fry a turkey without burning down my backyard I have enlisted the help of friends to point me in the right direction.

Is this a healthy new habit to incorporate on a regular basis? Absolutely NOT. But, is stressful times, this decadent detour has been the ultimate comfort food.

If you're obsessed with the Guac at Chipotle, you're about to be your own hero. You can now make Chipotle's signature Guac and the recipe is easy and only requires 5 ingredients.

You've bought one of those baked chickens from the grocery store. You get home with it, pop open the plastic container and there is your golden brown beautifully baked chicken. The only problem is, you can't eat it yet, 'cause it's tied up.

If you're going to celebrate St. Patrick's Day, you might as well make it Cajun, right?

Besides getting to flout the title of Great American Grandma around to the lesser grannies at her quilting club - she'll get $50,000 and a lots of brand-spankin' new GE appliances for the kitchen (aka Abuela's lair).

Whenever I get on Pinterest for a quick easy recipe it's either the most calorie packed snack that can't really count as a meal or it's requiring me to pick up 87 different ingredients.

Every so often there comes a dish that is so special it changes a nation. Louisiana is home to three dishes that did just that.

And he had to win a big battle to do it.

So I can't really cook. Who among us can really cook? More than Pop Tarts or popcorn. Anyway, I've tried to cook, but I've burned burgers, simple burgers, along with a ton of other dishes. Basically, my smoke alarm doubles as a cooking timer when I'm in the kitchen...