The State Fair of Louisiana is in its 2nd week. After being closed on Monday and Tuesday, the fair will be reopening this Wednesday at 10:00 am. On Wednesday, admission is only $5.00 beginning at 3:00 pm and carnival ride wristbands are $20.00 each from 12noon until close. Thursday is another discount day where parking, admission, and rides are all $2.00 each. Parking and admission are free until
Class I Recall102-2019
Health Risk: HighOct 18, 2019
George’s Prepared Foods, a Caryville, Tenn. establishment, is recalling approximately 6,444 pounds of ready-to-eat (RTE) pork sausage patty and turkey sausage patty products that may be contaminated with Salmonella, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
Mondelēz Global LLC announced today a limited voluntary recall in the United States of certain Chewy Chips Ahoy 13oz cookies. This voluntary recall is being conducted because of the potential for a certain product to contain an unexpected solidified ingredient. Some reports of potential adverse health effects have been received.
The U.S. Food and Drug Administration is cautioning pet owners not to feed their pets three lots of Darwin’s Natural Pet Products raw dog food after samples from these lots tested positive for Salmonella. The codes for each product are listed in the second group of numbers below the barcode on the package.
Class I Recall 037-2019
Health Risk: High Mar 23, 2019
North Country Smokehouse, a Claremont, N.H. establishment, is recalling approximately 2,686 pounds of ready-to-eat sausage products that may be contaminated with extraneous materials, specifically metal, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
Class I Recall 015-2019
Health Risk: High Feb 11, 2019
Panola County Processing, LLC, a Carthage, Texas establishment, is voluntarily recalling approximately 59 pounds of smoked sausage products due to a processing deviation that may have led to underprocessing of products, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.