FSIS

Major grocers and full service retailers in Louisiana as well as Louisiana consumers are being asked to be on the lookout for contaminated chicken products.

Many of us love to get that fresh sliced meat from the deli counter at your local grocery store, deli, or sandwich shop but right now there is a major recall on Boar's Head branded deli meats, primarily on liverwurst, but the recall doesn't stop there.

Bellisio Foods out of Jackson, Ohio is recalling almost 4000 pounds of spaghetti with meat sauce product due to misbranding and an undeclared allergen according to the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS). The product contains soy, a known allergen, which is not declared on the product label.

Class I Recall Health Risk: High Oberto Snacks Inc., a Kent, Wash. establishment, is recalling approximately 309 pounds of smoked sausage products due to misbranding and an undeclared allergen, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The product contains soy, a known allergen, which is not declared on the product label.

Class II Recall014-2020 Health Risk: Low Pilgrim’s Pride Corporation, a Waco, Texas establishment, is recalling approximately 59,800 pounds of fully cooked chicken breast nugget products that may be contaminated with extraneous materials, specifically flexible rubber material, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

Class I Recall012-2020 Health Risk: High WASHINGTON, June 13, 2020 – Lakeside Refrigerated Services, a Swedesboro, N.J. establishment, is recalling approximately 42,922 pounds of ground beef products that may be contaminated with E. coli O157:H7, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

Evans Food Group Recalls Ready-To-Eat Pork Skin Products due to Misbranding Class II Recall010-2020 Health Risk: Low Evans Food Group Ltd., an Arlington, Texas establishment, is recalling approximately 3,796 pounds of ready-to-eat (RTE) pork skin products due to misbranding, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The product contains soy, a

Class I Recall 037-2019 Health Risk: High Mar 23, 2019 North Country Smokehouse, a Claremont, N.H. establishment, is recalling approximately 2,686 pounds of ready-to-eat sausage products that may be contaminated with extraneous materials, specifically metal, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

Class I Recall 015-2019 Health Risk: High Feb 11, 2019 Panola County Processing, LLC, a Carthage, Texas establishment, is voluntarily recalling approximately 59 pounds of smoked sausage products due to a processing deviation that may have led to underprocessing of products, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.