20/20

Smoked Sausage Recall Due to Misbranding - Undeclared Allergen
Class I Recall
Health Risk: High
Oberto Snacks Inc., a Kent, Wash. establishment, is recalling approximately 309 pounds of smoked sausage products due to misbranding and an undeclared allergen, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced tod…
Ground Beef Recalled Due to Possible E. coli
Class I Recall012-2020
Health Risk: High
WASHINGTON, June 13, 2020 – Lakeside Refrigerated Services, a Swedesboro, N.J. establishment, is recalling approximately 42,922 pounds of ground beef products that may be contaminated with E. coli O157:H7, the U.S. Department of Agriculture&CloseCurlyQuot…
Texas Governor Greg Abbott Updates Phase III Openings
 
Governor Greg Abbott late Wednesday announced the third phase of the State of Texas’ plan to safely open the economy while containing the spread of COVID-19. Under Phase III, effective immediately, all businesses in Texas will be able to operate at up to 50% capacity, with very limited exceptions. …
Texas Governor Announces 'Phase Two' Schedule to Open Texas
Governor Greg Abbott today announced the second phase of the State of Texas' ongoing plan to safely and strategically open Texas while minimizing the spread of COVID-19. Under Phase II, restaurants may increase their occupancy to 50% and additional services and activities that remained closed under …
Mac's Ready-To-Eat Pork Skin Products Recalled Due to Misbranding
Evans Food Group Recalls Ready-To-Eat Pork Skin Products due to Misbranding
Class II Recall010-2020
Health Risk: Low
Evans Food Group Ltd., an Arlington, Texas establishment, is recalling approximately 3,796 pounds of ready-to-eat (RTE) pork skin products due to misbranding, the U.S. Department of Agri…