Sunday mornings have me craving pancakes and French toast. I normally avoid eating at a chain restaurant unless if I’m totally craving something in particular. I googled “Breakfast in Bossier” and decided to try out Southfield Grill. My boyfriend and I drove over to the restaurant on Benton road. We walked in and it felt like a time warp. For a moment I felt like my boyfriend and I were the only ones there that weren’t one of the regulars. Apparently, this location is packed with regulars. We were clearly the outsiders in the restaurant.

Krystal Montez
Krystal Montez
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We walked up and stood awkwardly up until we were told that we could seat ourselves. We sat down and I was going to order French Toast which was the reason why I dragged my boyfriend to a new place. It was hard to skip to the plan after the waitress told us about the specials. My boyfriend opted for beef tips and I went with the waitress's suggestion. A fried chicken with THREE sides. Every single special came with 3 sides. The waitress said there would be a lot of food, but I couldn’t even get through half of my meal before tapping out. My boyfriend swore that the beef tips tasted just like his grandmas. Each of our huge meals cost us $8.99. I can’t think of a place that gives you so much food and charges so little. Did we travel back to 1997? What’s another restaurant in the Ark-La-Tex that I am missing out on?

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